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0 ≠ 0 (label claims, serving sizes, and a little truth)

Posted by Joel Marion

A little while back I sent you an email with the subject “1+1=3?”, informing you of the unstoppable synergy that occurs when you combine a killer metabolic resistance training program like Turbulence Training along with my Cheat Your Way Thin diet system.

And today, I’m back with another stellar math lesson to wow your friends with:  0 does NOT equal 0.

Sounds like some ass-backwards calculus nonsense, I know, but it’s actually a very practical equation.  Or should I say “non-quation” (Yes, I know they’re called inequalities, but non-quation sounds WAY cooler to me, and it’s my blog).

Let me explain.

This morning, I sat down to a bowl of Bran Flakes.  It was a rather large bowl, because hey, not only do I preach big breakfasts, I eat them, too.

To that bowl I added two packets of Splenda (now, before anyone responds freaking out about me using two packets of Splenda, you can find my thoughts on artificial sweeteners [backed by actual research] here).

And as I sat there, enchanted by the morning anthems of the neighboring fowl, enjoying my flakes of bran, the label on that little yellow box happened to catch my eye.

You see, the label read “0” calories and “0” grams of sugar per packet.  After all, that’s the whole point of using an artificial sweetener – to avoid both of the aforementioned.

That said, I couldn’t help but feel as though Mr. Splenda wasn’t telling me the whole story.  In fact, I knew he wasn’t, because, well, I’m “in the know”.  And today, when you leave this blog post, you’ll do so in a similar position.

If you know anything about ingredient lists on labels, you know that the ingredients are listed by quantity.  That is to say, if something appears first within the lists of ingredients, that particular food item contains more of that ingredient than everything else listed thereafter.  If it’s dead last, probably not so much.

The list of ingredients on each 1 gram packet of Splenda reads:  dextrose, maltodextrin, sucralose.

Now, sucralose is the artificial sweetener commonly refered to as Splenda, but what about the dextrose and maltodextrin?  According to the list of ingredients, there is actually MORE of these ingredients than there is sucralose.

Answer:  dextrose is sugar, and maltodextrin might as well be (it’s GI is actually significantly higher than table sugar).

So, why is it in there and just exactly how does that equate to zero calories?

Well, the problem with artificial sweeteners like sucralose and aspartame is that they are so sweet that only an extremely small amount is necessary to replicate the sweetness of sugar, an amount too small to “package”, thus the necessity of carriers like dextrose and maltodextrin.  That said, both dextrose and maltodextrin do contain calories, and each possesses a rather high GI.

Why then does the label say 0 calories?

Here’s the rule.  If a serving of a food item contains less than 1 grams of a nutrient, it need not be counted on the label.  In reality, a 1 gram packet of Splenda contains about .1 gram of sucralose and .9 grams of “sugar”.  Still, it’s less than a gram, so the product is listed as calorie-free.

Not a major issue if you’re only using a packet or two, but I knew a guy in college that probably used about 30 – 40 packets worth of artificial sweeteners per day.  That ain’t 0 calories.  In fact, it’s actually more than 100 calories of pure sugar from what is supposed to be a sugar-free, calorie-free product.

Hoodwinked we’ve been.

Oh, and have you ever used calorie-free, fat free cooking spray?  The stuff is pure oil.  Zero calories?  Well, if you use the ridiculously small “1/3 of a second” spray that might coat the pan from my niece’s Malibu Barbie Dream House kitchen set, then yes, it’s less than one gram of fat, and “legally” zero calories.

But if you’re human (not plastic) and you possess normal-sized cookware, think twice before you succumb to the manufacturing giants’ notion that you’re cooking calorie-free.  You’re not.  Better than coating the pan with a brush lathered in oil?  Yes.  Calorie-free?  No.

And that’s the problem with serving sizes.  Often times manufacturers will adjust the serving size to a unrealistic quantity in order to be able to claim “zero” or at least a lower number of calories per serving.  To give you a perfect example, one that I just today came in contact with:  Vitamin Water 10.  Only 10 calories!

Per 8 oz.

Now why would they put the serving size on a 20 oz individual-sized bottle as 8 oz?  I don’t know anyone who is buying a Vitamin Water and drinking it in 8 oz intervals.  You buy a bottle, you drink the bottle.  And you know what?  They don’t even sell an 8 oz bottle.  That’s called bogus.

I say all that to say this:  be mindful of “zero” claims and serving sizes.  Sure, these products may be better alternatives to whatever they are substituting for, but you can’t just pile ’em high and pretend that the calories aren’t adding up.

Zero aint zero, my friend.

Find this post helpful?  Question?  Comment?  At least 50 replies and I’ll be back with more content tomorrow!

Talk to you in the comments section,

Joel

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93 comments - add yours
Reply  |  Quote

@Francois Leblanc

hey bro! start checking your stevia labels too. . im a Gen Manager of a natural foods store (who concurs with Joels stance on artificial sugars. . )

most stevia packs have maltodextrin. . i prefer the 100% pure stevia with no addives . . . which leads me to my next point . they used to offer 100% splenda/ nutrasweet back in the day. . no fillers. . but i havent seen em in a bit.

@Joel . HAHA man you were just reading my mind . . . . . I read an article (that i lost) that was talkign about actual caloric content of splenda. . something like it wasnt much less than actual sugar

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I actually recently discovered this myself. I visited england in June, and saw all the diet sodas and other low calorie items with like .48 grams of sugar, and i remembered that america never has anything less than 1 gram, so i assumed that meant even if they have .48, it can be listed as calorie free.
Thanks for the verification. Ill continue to eat “calorie free” items in moderation.

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Originally Posted By James
hey, is this true to drinks that claim to have zero calories? (coke zero, sprite zero etc.) they can come in pretty big bottles, up to 2 litres or something, i think.

They don’t use the carriers in these types of beverages, so yes, they actually do have zero calories.

Joel

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Originally Posted By Nadine
Yikes – I have switched to Coke Zero but drink litres of it! I have not been losing as much as I would like – will check labels and serving sizes more closely now – thanx Joel.

Wouldn’t recommend that kind of “diet” soda intake, especially one that’s caffeinated like Coke zero. See my artificial sweetener recommendations in the post that I linked to above.

Joel

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Originally Posted By Richard
Joel,
Same is true with trans-fats! Packages will actually make a big deal of being trans-fat free when in fact they do contain trans-fats following the under 1 gram rule. I contacted Mission brand tortillas because right on the front of their packages they advertise 0% trans-fats! The fourth ingredient on the list of ingredients lists hydrogenated soybean and/or palm oil. They admitted that it was there and that they were working on it? Working on it?? How can you advertise 0% when it’s one of the ingredients? It if was actually 0%, nothing would BE there!!

Very, VERY true about trans fats. Many manufacturers get away with the “zero” claim here as well by reducing serving size to work around the less than 1 gram rule. This is really one where you need to read the label!

Meant to include that in the post, but somehow slipped my mind…thanks for mentioning it!

Joel

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Originally Posted By Stef73
Yes Joel, how do the various Coke, Sprite Zero do on the real calorie front? I just can’t drink flat water when I eat, there has to be something for the palate. Is sparkling mineral water ok on a regular basis?

Flavored waters are OK, there are some that are not artificially sweetened, and many more that are…if you must have something carbonated regularly, I’d go with a flavored seltzer.

Joel

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Originally Posted By Karen
I knew there was some calorie content in the “zero” calorie foods but THANK YOU for putting that into perspective! WOW! A person could end up with 100 extra calories a day from a zero calorie food!

Correct me if I am wrong but I assume that the above mentioned stevia (though a natural alternative to the artificial stuff) falls into the same calorie trap.

With the packets, yes. Just something to be mindful of.

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Originally Posted By Claire
This is hilarious, thanks for discussing it.

I have wasted so much time staring at product labels trying to figure out exactly how many calories are in them…per 100gm, per half packet, per serving…some products I’ve just put back on the shelf in disgust.

BTW thanks for the big breakfast post. I’ve upped the protein in my breakfast smoothie, and am having more protein for lunch and it’s making a big difference.

Awesome, Claire! You’re very welcome :)

Joel

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Originally Posted By Greg
I appreciate the post, the energy you put into it and the information it contains, but it leaves me feeling hopeless. Once I learned to the read the labels, I thought I could trust that the information given was true. Now I learn that zero doesn’t equal zero. I don’t use sweeteners, so this particular label doesn’t effect me, but what about everything I have learned to eat? What about my balsamic vinegar? Non-fat yogurt? Natural peanut butter?? Not happy today.

Hey Greg, it’s all about the ingredient lists…be mindful (not paranoid)…vinegar and non-fat yogurt do have zero calories and zero fat respectively. Most products do. The “calorie free” stuff is mostly where the issue lies, and provided you are only using a small amount as I mentioned, not such a big deal.

Joel

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Originally Posted By Joe
Joel,
I have noticed that with many products, and that stuff about 20oz to 8oz, I’ve noticed that as well in a different format. Sometimes bread products do that as well, instead of telling you how many calories are in a slice of bread, they tell you how many are in a certain amount of oz’s and than you have to figure it out to make sure you’re not eating too little or too much.

So much for practical labels, huh? :)

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Originally Posted By Arbel
Oh Golly I use stuff like hot sauce all the time simply becuase it has ‘0’ calories Now im in trouble But thx Joel It’s never to late to stop

Many things do indeed have zero calories…again, just be sure to read the ingredient lists :) And again, quantity does come into major play here.

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Originally Posted By Dallin
This is not news to me. I already knew all this. When eating, drinking diet stuff (like pop) you still need to have moderation in all things

Sorry, next time I’ll try to write about something that all 70,000 newsletters subscribers have never heard before :)

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Originally Posted By carlos
You’ll appreciate Brian Regan’s routine on food labels and serving sizes:

http://www.youtube.com/watch?v=LBko_3wT44Q

Brian is HILARIOUS. One of my favorite comedians and I can’t even count the number of times I’ve seen him Live. Highly recommend that if he’s ever in your area, go see him! Will be an evening to remember!

Joel

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I can only quote Kym as she is correct about aspartame, I read a article on aspartame and the damage that it can do to the body over a period of time, my take on all chemicals, I would never knowingly take any, better safe than sorry.

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Hey I need to read the “per 100 grams” part of the label so my brain can get what % it is. I never did figure out “serving size”

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What about Equal and Stevia? Do they fall under the same situation as Splenda?

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Joel why not use raw sugar or sucanat ? (sugar cane natural )

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i kind of figured that, but what about stevia? is there calories in that?

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Thanks Joel. Great post. Why am I not surprised to see the food industry manipulating their labels to make a quick buck?!?

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Thanks Joel! Good post! Yes, I am a label reader BIG TIME! I know the corporate BS to market crap products with “natural”, low trans fat, low fat, now fat, no calories…etc. and I don’t fall for it. Since I have read many blogs and real resarch, I know now that what is on the label tells a story, NOT the pretty packaging or million dollar commercials.

Knowledge is power and I appreciate you shedding some light on this subject! ;-)

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Artificial means ARTIFICIAL!!! Been there, done that, almost died. Your body isn’t stupid. Stay away from that junk. Guess no one else is as old as me and hasn’t had to suffer the consequences yet. Took me 2 years to kick the addiction and make my way back to good health. All because I believed the marketing hype.

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Equal has .89 gms of dextrose.
Equal and splenda ARE the reasons low carb diets fail by keeping blood sugar up all day (every hour for a cup of coffee?)

I watch people put 5 packets into a large cup of coffee. 5 packets has almost as much carbs as a teaspoon of sugar and MORE glucose. I think added dextrose is one of the causes of the obesity epidemic.

They say it is more sweet than sugar, if so, why do people use so much. Is it a progressive addiction?

A teaspoon of sugar has 4.5 gms of sucrose, that is about half fructose, half glucose (dextrose). So 5 packets of equal raises glucose levels MORE than a teaspoon of sugar.

How do you like that?

Fructose is not handled by insulin. A cup of strawberries has less glucose 2.63gms than 4 packets of Equal 3.56gms .

cup of raspberries 2.29 gms of glucose.

So, if you want sweet tastes and don’t want an insulin reaction. Eat berries.

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@alex – Splenda packets that contain dextrose still have sugar in them.

Some are liquid and do not. There is one made of Erythratol and stevia. It is very good, “natural” (though an extract).

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Originally Posted By C-JO
Artificial means ARTIFICIAL!!! Been there, done that, almost died. Your body isn’t stupid. Stay away from that junk. Guess no one else is as old as me and hasn’t had to suffer the consequences yet. Took me 2 years to kick the addiction and make my way back to good health. All because I believed the marketing hype.

http://bodytransformationinsider.com/access/aspartame-safety-2/

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@Joel Marion – Read it — that’s what got me in trouble in the first place. I believed it too until I was so dizzy I couldn’t function and ended up in the emergency room. Testing revealed I was addicted to artificial sweeteners and splenda was the only one I had used prior to my illness. Everyone told me it couldn’t be. I didn’t want to believe it either. But guess what. I walked away from it and haven’t had a bit of trouble since.

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